Watermelon Feta Salad
Discover the delightful flavors of this Watermelon Feta Salad, a refreshing dish perfect for summer gatherings. Combining juicy watermelon and sweet blueberries with creamy feta cheese, this salad comes together in just 15 minutes, making it an ideal choice for last-minute cookouts or picnics. The vibrant colors and textures create a visually appealing dish that will impress your guests while also providing a nutritious option packed with vitamins and antioxidants. Whether served as a light side dish or enjoyed on its own, this salad is sure to become a favorite in your warm-weather repertoire.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 7 to 8 cups seedless watermelon, cut into ¾ inch cubes
- 1 ½ cups fresh blueberries
- 1 cup crumbled feta cheese
- Fresh mint and basil leaves, thinly sliced
- Juice of 1 ½ limes
- 1 tablespoon extra virgin olive oil
- 1 to 2 tablespoons honey (to taste)
- A pinch of salt
Instructions
- In a mason jar, mix lime juice, olive oil, honey, and salt. Shake well and adjust sweetness as needed.
- In a large bowl, combine cubed watermelon, blueberries, sliced mint and basil, and crumbled feta cheese. Drizzle with dressing.
- Gently toss until well-coated. Garnish with additional feta and herbs before serving immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 12g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://sweetrecipetime.com/watermelon-feta-salad/