Strawberry Shortcake Rice Krispie Treats
Indulge in the delightful world of Strawberry Shortcake Rice Krispie Treats, a nostalgic dessert that effortlessly combines the classic flavors of strawberry shortcake with the beloved crunch of Rice Krispies cereal. This no-bake treat is perfect for any occasion, whether it’s a festive gathering, picnic, or just a sweet snack at home. With vibrant colors and a delicious taste that appeals to both kids and adults, these treats are not only fun to make but also easy to customize. Using vegan marshmallows ensures that everyone can enjoy these scrumptious bars without compromising on flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 8 cups mini white vegan marshmallows
- 1 teaspoon vanilla extract
- 1/4 cup softened plant-based butter
- 8 cups Rice Krispies cereal
- Non-stick cooking spray
- 1 1/2 cups Strawberry Shortcake Crumbs
Instructions
- Prepare strawberry shortcake crumbs and allow them to cool completely.
- Lightly grease a 9×13-inch baking dish with non-stick cooking spray.
- In a large saucepan over low heat, melt together the softened butter, vanilla extract, and vegan marshmallows while stirring frequently until smooth.
- Remove from heat and mix in Rice Krispies cereal along with one cup of strawberry shortcake crumbs until well combined.
- Press the mixture evenly into the greased baking dish using oiled hands or a spatula.
- Sprinkle remaining strawberry shortcake crumbs on top and press down lightly.
- Place in the freezer for about 15 minutes to set before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg