Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in the comforting flavors of Spicy Southern Cheesy Chicken Spaghetti Casserole, a creamy and delightful dish that brings everyone together. This casserole is layered with tender chicken, zesty spices, and gooey cheese, making it ideal for family dinners or gatherings. With just 15 minutes of prep time, this meal is not only quick to prepare but also versatile enough to customize with your favorite vegetables or proteins. Bake it to perfection and watch it transform into a golden, bubbly delight that will have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 2 cups shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1 cup fresh bell peppers (chopped)
- 1/4 cup green onions (sliced)
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a large casserole dish.
- Cook the chicken in a large pot over medium heat for 6-7 minutes per side until done.
- Boil salted water in another pot, add spaghetti, and cook until al dente (8-10 minutes). Drain.
- In a mixing bowl, shred the cooked chicken and combine with spaghetti, soup, bell peppers, spices, and half the cheese.
- Transfer the mixture to the greased casserole dish and top with remaining cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 4g
- Sodium: 740mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg