Oreo Spider Halloween Cookies
Get ready for a Halloween treat that will delight kids and adults alike! These Oreo Spider Halloween Cookies are not only fun to make but also perfect for any spooky celebration. With their playful design and delicious taste, they’re sure to be a hit at your next Halloween party or gathering.
Why You’ll Love This Recipe
- Quick and Easy: These cookies come together in just 20 minutes, making them a simple choice for last-minute treats.
- Fun for Kids: Involve your little ones in the decorating process, turning cookie-making into an exciting activity.
- Spooky Presentation: The spider design adds a festive touch to your Halloween spread, making these cookies a standout treat.
- Customizable: Feel free to switch up the sprinkles or use different types of candy eyes to personalize your cookies.
- Dairy-Free Option: By using dairy-free chocolate chips and coconut oil, these cookies cater to various dietary preferences.
Tools and Preparation
Before diving into this fun recipe, gather the necessary tools. Having everything on hand will streamline your cookie-making experience.
Essential Tools and Equipment
- Mixing bowl
- Microwave-safe bowl
- Spoon or spatula
- Baking tray
- Refrigerator
Importance of Each Tool
- Mixing Bowl: A good mixing bowl is essential for combining ingredients and melting chocolate smoothly.
- Microwave-Safe Bowl: Using a microwave-safe bowl ensures safe melting of chocolate without any risk of breaking.
- Spoon or Spatula: These tools help in spreading melted chocolate evenly over the cookies.
Ingredients
Gather these ingredients to create your delicious Oreo Spider Halloween Cookies:
For the Spider Cookies
- 1/2 cup chocolate chips (dairy free)
- 1 teaspoon coconut oil
- 12 Oreo cookies (Halloween kind or double stuffed)
- 36 pretzel sticks
- 12 dozen small candy eyeballs
- 3 tablespoons sprinkles
How to Make Oreo Spider Halloween Cookies
Step 1: Melt the Chocolate
To begin, add 1/2 cup of chocolate chips and 1 teaspoon of coconut oil to a small bowl. Microwave this mixture for about one minute or until it’s fully melted, stirring halfway through.
Step 2: Prepare the Oreos
Break 3 pretzel sticks in half. Carefully twist each Oreo to separate the top wafer from the cream filling. Insert the pretzel halves into the cream side of each Oreo to form spider legs. Drizzle approximately 1/2 teaspoon of melted chocolate over each Oreo before placing the blank wafer back on top.
Step 3: Decorate Your Cookies
Dip one side of each assembled cookie into the remaining melted chocolate. Position a couple of candy eyeballs on top and finish with a sprinkle of colorful sprinkles.
Step 4: Chill and Serve
Place your cookies in the refrigerator for at least 10 minutes to allow the chocolate to harden fully. Once set, these delightful Oreo Spider Halloween Cookies are ready to enjoy!
Servings: 12
Prep Time: 20 minutes
Total Time: 20 minutes
Keywords: halloween, halloween treats, halloween recipes, party food, oreo spider, halloween cookies, oreo spider halloween cookies, spider cookies
How to Serve Oreo Spider Halloween Cookies
These Oreo spider Halloween cookies are a fun and festive treat perfect for any Halloween gathering. Here are some creative serving suggestions to make them even more enjoyable.
Serve on a Spooky Platter
- Arrange the cookies on a platter decorated with fake spider webs for a spooky touch.
Pair with Hot Chocolate
- Serve the cookies alongside warm, rich hot chocolate for a delightful combination of flavors.
Use as Party Favors
- Individually wrap each cookie in clear bags tied with orange ribbons for a fun party favor.
Create a Cookie Decorating Station
- Set up a table where guests can add extra candy eyes or sprinkles to their own cookies.
Add to a Halloween Dessert Table
- Incorporate these cookies into a larger dessert spread featuring other Halloween treats like cupcakes and candy corn.
How to Perfect Oreo Spider Halloween Cookies
To ensure your Oreo spider Halloween cookies turn out perfectly every time, follow these helpful tips.
- Choose Quality Ingredients: Opt for high-quality chocolate chips and fresh pretzel sticks for better flavor and texture.
- Melt Chocolate Carefully: Heat the chocolate slowly in the microwave to avoid burning. Stir frequently for an even melt.
- Customize Decorations: Feel free to use different colors of sprinkles or candy eyes to match your party theme.
- Don’t Rush Chilling Time: Allow the cookies to chill long enough in the fridge so that the chocolate hardens properly.
- Experiment with Shapes: Use various cookie shapes instead of Oreos to create unique spider cookies that fit your theme.
Best Side Dishes for Oreo Spider Halloween Cookies
Pairing side dishes with your Oreo spider Halloween cookies can enhance your spooky celebration. Here are some tasty options.
- Pumpkin Soup
A creamy pumpkin soup makes a warm and comforting addition, perfect for fall gatherings. - Ghostly Guacamole
Serve guacamole shaped like ghosts, accompanied by tortilla chips for a fun dip option. - Witch’s Brew Vegetable Platter
Arrange seasonal veggies like carrots and bell peppers in the shape of a cauldron, served with hummus. - Mummy Dogs
Wrap hot dogs in crescent dough and bake until golden brown for an easy and fun finger food. - Bat Wings
Baked chicken wings tossed in barbecue sauce can be dubbed bat wings for thematic flair at your party. - Cauldron Cornbread
Bake cornbread in mini cauldron molds or muffin tins for an adorable side dish that pairs well with soups. - Creepy Cheese Board
Create an assortment of cheeses, crackers, and fruits arranged on a board, adding creepy decorations like plastic spiders. - Eyeball Pasta Salad
Make pasta salad using mozzarella balls (as eyeballs) and cherry tomatoes mixed with herbs for a playful side dish.
Common Mistakes to Avoid
Avoiding mistakes is key to making the best Oreo spider Halloween cookies. Here are some common pitfalls:
- Using the wrong chocolate: Make sure to use dairy-free chocolate chips if you want to keep it suitable for all dietary preferences. Regular chocolate may not melt as smoothly.
- Not letting the chocolate cool: If you dip your cookies into hot chocolate, it might make a mess. Allow the melted chocolate to cool slightly for better coating.
- Overloading with sprinkles: While sprinkles add fun, too many can overpower the cookie’s look and taste. Use them sparingly for an appealing finish.
- Skipping refrigeration: Not chilling your cookies can result in a messy treat. Refrigerate them for at least 10 minutes to ensure the chocolate hardens properly.
- Ignoring cookie placement: Placing cookies too close together can lead to sticking. Space them out on the tray for easy handling.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container in the fridge.
- Lasts up to 5 days while maintaining freshness.
Freezing Oreo Spider Halloween Cookies
- Place cookies in a single layer in a freezer-safe container.
- Can be frozen for up to 3 months.
Reheating Oreo Spider Halloween Cookies
- Oven: Preheat oven to 350°F (175°C), place cookies on a baking sheet for 5-7 minutes until warmed.
- Microwave: Heat individually on a plate for about 10-15 seconds. Watch closely to avoid melting too much.
- Stovetop: Use a pan with low heat; cover and warm for about 2-3 minutes.
Frequently Asked Questions
Here are some common questions about making Oreo spider Halloween cookies:
What are Oreo Spider Halloween Cookies?
Oreo Spider Halloween Cookies are fun, spooky treats made with Oreo cookies, pretzel legs, and candy eyes, perfect for Halloween celebrations.
How long do these cookies last?
When stored properly, Oreo Spider Halloween Cookies can last up to 5 days in the refrigerator and up to 3 months in the freezer.
Can I customize my Oreo Spider Halloween Cookies?
Absolutely! You can use colored chocolate melts instead of regular chocolate or add different types of candy for decoration.
Are there any alternatives for dairy-free options?
Yes! Use dairy-free chocolate chips and ensure that all other ingredients are also free from animal products if needed.
Final Thoughts
Oreo spider Halloween cookies are not only adorable but also very versatile! Perfect for parties or family activities, these treats can be customized with different candies or colors. Get creative and make this spooky season one to remember by trying this fun recipe!
Oreo Spider Halloween Cookies
Create deliciously spooky Oreo Spider Halloween Cookies that are perfect for any party! Try this easy recipe today!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 1/2 cup dairy-free chocolate chips
- 1 teaspoon coconut oil
- 12 Oreo cookies (Halloween kind or double stuffed)
- 36 pretzel sticks
- 12 small candy eyeballs
- 3 tablespoons sprinkles
Instructions
- Melt the chocolate by combining the chocolate chips and coconut oil in a microwave-safe bowl. Heat for one minute, stirring halfway until fully melted.
- Break three pretzel sticks in half. Twist each Oreo apart and insert the pretzel halves into the cream side to create spider legs. Drizzle about half a teaspoon of melted chocolate over each Oreo before placing the blank wafer back on top.
- Dip one side of each assembled cookie into the remaining melted chocolate. Add candy eyeballs on top and finish with sprinkles.
- Chill in the refrigerator for at least 10 minutes to allow the chocolate to set.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg