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Milk Chocolate Stuffed Jack-O’-Lantern Cookies

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Indulge in the delightful world of Milk Chocolate Stuffed Jack-O’-Lantern Cookies, a perfect treat for any festive occasion. These charming pumpkin-shaped cookies blend warm spices with a luscious chocolate center, making them an irresistible addition to your Halloween gatherings or Thanksgiving feasts. Their vibrant appearance and rich flavors will have everyone reaching for seconds, whether you’re hosting a party or enjoying a cozy evening at home. Easy to make and fun to decorate, these cookies are not only delicious but also a wonderful way to bring joy and creativity into your baking. Get ready to impress your family and friends with these sweet delights!

Ingredients

Scale
  • 1 1/2 cups salted butter, softened
  • 1 1/4 cups light brown sugar, packed
  • 1 tablespoon pure vanilla extract
  • 2 eggs, at room temperature
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 12 ounces milk chocolate, melted
  • 2 tablespoons salted butter
  • 3 tablespoons cinnamon sugar

Instructions

  1. In a mixing bowl, cream together softened butter, brown sugar, and vanilla until fluffy. Add eggs one at a time.
  2. Mix in flour, baking soda, cinnamon, ginger, nutmeg, and salt until combined.
  3. Roll out the dough on a floured surface; cut into pumpkin shapes using a cookie cutter.
  4. Chill the shaped cookies in the freezer for 15-20 minutes.
  5. Preheat the oven to 350°F (175°C) and bake cookies for 8–12 minutes until lightly golden.
  6. Brush cooled cookies with browned butter and sprinkle them with cinnamon sugar before assembling with melted chocolate.

Nutrition

Find it online: https://sweetrecipetime.com/milk-chocolate-stuffed-jack-o-lantern-cookies/