Halloween Chocolate Chip Cookies
Indulge in the festive spirit of Halloween with these delightful Halloween Chocolate Chip Cookies! Bursting with rich chocolate and colorful sprinkles, these cookies are perfect for any spooky celebration. They are simple to make and can be customized with your favorite mix-ins, making them a hit at Halloween parties, school events, or cozy family nights. With their playful candy eyes and soft texture, each bite promises a delicious experience that will leave everyone wanting more. Get ready to impress your guests with this fun and festive treat!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter (melted)
- 1/3 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/2 cups all-purpose flour
- 1 1/2 cups chocolate chips
- 1/2 to 3/4 cup Halloween sprinkles
- Candy eyes (optional)
Instructions
- In a mixing bowl, combine melted butter, brown sugar, and granulated sugar until smooth.
- Mix in the egg and vanilla extract until well combined.
- Add flour, salt, and baking soda; mix on low speed until just combined, then increase speed briefly.
- Gently fold in chocolate chips and sprinkles.
- Scoop tablespoon-sized balls onto a parchment-lined baking sheet; refrigerate for 1.5 to 2 hours.
- Preheat oven to 350°F (175°C).
- Bake dough balls for 11–13 minutes until edges are golden brown.
- If using candy eyes, press them onto warm cookies immediately after baking.
- Allow cookies to cool before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://sweetrecipetime.com/halloween-chocolate-chip-cookies/