Frito Chili Cheese Dip

Frito Chili Cheese Dip is a delightful appetizer that’s perfect for any gathering. Its warm, cheesy goodness combined with the savory flavors of chicken and spices makes it an instant crowd-pleaser. Whether you’re hosting a game day party, family get-together, or just a cozy night in, this dip is sure to impress. With its rich texture and delicious toppings, your guests will be coming back for more!

Why You’ll Love This Recipe

  • Quick and Easy: This dip comes together in just 20 minutes, making it perfect for last-minute gatherings.
  • Flavor-Packed: The combination of spices and creamy cheese creates a mouthwatering experience with every bite.
  • Crowd Favorite: Frito Chili Cheese Dip is always a hit at parties, ensuring everyone leaves satisfied.
  • Versatile Serving Options: Serve it warm with Frito’s Scoops or use it as a topping for nachos or baked potatoes.
  • Easily Customizable: Adjust the spice levels or add your favorite toppings to make it your own.

Tools and Preparation

To make the Frito Chili Cheese Dip, you’ll need some essential kitchen tools that make the process smooth and enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Oven-safe skillet (cast iron preferred)
  • Measuring spoons
  • Spatula

Importance of Each Tool

  • Mixing bowl: A large bowl is needed to combine all the ingredients evenly without spilling.
  • Oven-safe skillet: Using a cast iron skillet not only helps in even cooking but also adds rustic charm when serving.
  • Measuring spoons: Accurate measurements ensure the flavors are balanced and consistent every time you make this dip.
Frito Chili Cheese Dip

Ingredients

For this delicious Frito Chili Cheese Dip, gather the following ingredients:

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter (like Bush’s Chili Magic)
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce (I used Louisiana)
  • 1/2 medium white onion, diced
  • 1.5 cups cheddar cheese, shredded (for topping)
  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. This ensures that your dip cooks perfectly when it’s ready to go in.

Step 2: Prepare the Dip Base

In a large mixing bowl:
1. Combine the softened cream cheese with the cooked ground chicken and all remaining dip base ingredients.
2. Mix well until you achieve a smooth consistency.
3. Taste the mixture to adjust seasonings according to your preference.

Step 3: Bake the Dip

Add the dip mixture into a greased or buttered oven-safe skillet:
1. If using cast iron, it helps retain heat while baking.
2. Top with additional shredded cheddar cheese.
3. Bake in the preheated oven for about 8–10 minutes until bubbly.

Step 4: Add Toppings

Remove from oven and sprinkle chopped Turkey Bacon on top:
1. Return to oven for an additional 3–4 minutes until everything is bubbly around the edges.

Step 5: Serve

Finish off by adding diced green onions on top:
Serve your Frito Chili Cheese Dip warm with Frito’s Scoops for dipping! Enjoy!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is a delightful appetizer that is perfect for gatherings. Its creamy texture and rich flavors make it a favorite among guests. Here are some serving suggestions to elevate your dip experience.

With Frito’s Scoops

  • Frito’s Scoops are the classic choice for this dip, allowing you to enjoy every bite without the mess. Their shape holds the dip perfectly.

Pair with Fresh Veggies

  • Serve alongside a platter of crunchy veggies like carrots, celery, and bell peppers. This adds freshness and a healthy crunch to balance the richness of the dip.

Top with Additional Garnishes

  • Enhance the flavor by adding jalapeños or extra cheese on top before serving. This adds an extra kick and visual appeal.

Serve in Individual Portions

  • For a fun twist, serve the dip in small cups or bowls. Guests can easily grab their own portion without sharing, making it more convenient.

Accompany with Tortilla Chips

  • Provide tortilla chips as an alternative for dipping. They offer a different texture while complementing the flavors of the dip beautifully.

How to Perfect Frito Chili Cheese Dip

To achieve the best Frito Chili Cheese Dip, consider these helpful tips that will enhance your dish.

  • Use Room Temperature Cream Cheese: Allowing cream cheese to soften fully makes it easier to mix, resulting in a smoother dip.
  • Taste and Adjust Seasonings: After combining your ingredients, taste the mixture and adjust spices according to your preference for optimal flavor.
  • Bake Until Bubbly: Ensure you bake until the edges are bubbly; this gives your dip a deliciously warm texture that everyone loves.
  • Experiment with Toppings: Try different toppings such as olives or diced tomatoes for added flavor and color.
  • Store Leftovers Properly: Keep any leftover dip in an airtight container in the fridge. Reheat gently before serving again to maintain its creamy texture.

Best Side Dishes for Frito Chili Cheese Dip

Frito Chili Cheese Dip pairs well with various side dishes that complement its rich flavor profile. Here are some great options.

  1. Guacamole: A creamy avocado dip that adds freshness and balances the richness of the chili cheese dip.
  2. Salsa: A zesty tomato salsa provides a tangy contrast, enhancing each bite of the cheesy goodness.
  3. Pico de Gallo: Fresh diced tomatoes, onions, and cilantro create a refreshing topping that brightens up your plate.
  4. Cornbread Muffins: Sweet cornbread muffins provide a delightful contrast to the savory dip and are great for dipping as well.
  5. Stuffed Jalapeños: Spicy jalapeños stuffed with cream cheese offer an exciting kick alongside your creamy dish.
  6. Nachos: Layered nachos topped with cheese make for a satisfying side that complements the flavors of your main dish.
  7. Potato Wedges: Crispy potato wedges add heartiness to your spread while being excellent vehicles for dipping.
  8. Mini Tacos: Bite-sized tacos filled with chicken or beef provide a fun way to enjoy additional flavors alongside your dip.

Common Mistakes to Avoid

When making Frito Chili Cheese Dip, it’s easy to overlook some key steps. Here are some common mistakes to watch out for:

  • Bold ingredient mistakes: Not measuring ingredients accurately can lead to an unbalanced flavor. Always use precise measurements for the best results.
  • Bold skipping seasoning: Some may think they can skip spices like chili powder or garlic powder. These add essential flavors, so don’t skip them!
  • Bold undercooking the dip: If you remove the dip from the oven too early, it won’t be bubbly and fully melded together. Ensure you cook it until it’s hot and bubbly around the edges.
  • Bold using cold cream cheese: Starting with cold cream cheese makes it difficult to mix smoothly. Always soften cream cheese beforehand for a creamy dip.
  • Bold ignoring serving suggestions: Not serving with Frito’s Scoops can result in a less enjoyable experience. Use scoops for the perfect bite every time!
Frito Chili Cheese Dip

Storage & Reheating Instructions

Refrigerator Storage

  • Store your Frito Chili Cheese Dip in an airtight container.
  • It will stay fresh for up to 3-4 days in the refrigerator.

Freezing Frito Chili Cheese Dip

  • Place the dip in a freezer-safe container.
  • It can be frozen for up to 2 months; just make sure to allow space for expansion.

Reheating Frito Chili Cheese Dip

  • Oven: Preheat to 350°F and heat until warmed through, about 15-20 minutes.
  • Microwave: Use a microwave-safe bowl and heat in short bursts, stirring in between until hot.
  • Stovetop: Reheat over low heat while stirring frequently until warm.

Frequently Asked Questions

Here are some common questions about Frito Chili Cheese Dip that might help you make it even better!

How do I make my Frito Chili Cheese Dip spicier?

You can add more hot sauce or diced jalapeños to increase the heat level of your Frito Chili Cheese Dip.

Can I use ground turkey instead of chicken?

Yes! Ground turkey works great as a substitute in this recipe for a leaner option.

What is best to serve with Frito Chili Cheese Dip?

Frito’s Scoops are ideal, but you can also serve with tortilla chips or vegetables for dipping options.

How long can I keep leftovers of Frito Chili Cheese Dip?

Leftovers can be stored in the fridge for up to 3-4 days before they need to be consumed or frozen.

Final Thoughts

Frito Chili Cheese Dip is not only delicious but also versatile. With its warm, cheesy goodness and customizable options, it’s perfect for any gathering or game day. Feel free to experiment with different spices or toppings to suit your taste preferences!

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Frito Chili Cheese Dip

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Frito Chili Cheese Dip is a warm and inviting appetizer that will elevate any gathering. This creamy, cheesy dip combines savory ground chicken with zesty spices, making it a favorite for game days, family get-togethers, or cozy nights in. Topped with crispy turkey bacon and fresh green onions, it’s not only delicious but visually appealing as well. Serve it alongside Frito’s Scoops or use it to enhance nachos and baked potatoes. In just 20 minutes, you can whip up this crowd-pleaser that promises to keep your guests coming back for more!

  • Author: Joanna
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 6 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Tex-Mex

Ingredients

Scale
  • 1 lb ground chicken
  • 1 block cream cheese
  • 10 oz diced tomatoes
  • 15 oz chili starter
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce
  • 1/2 medium white onion, diced
  • 1.5 cups shredded cheddar cheese (for topping)
  • 5 strips turkey bacon, cooked crispy and chopped
  • 2 green onions, diced
  • Frito’s Scoops for serving

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese with cooked ground chicken, diced tomatoes, chili starter, cheddar cheese, and spices until smooth.
  3. Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
  4. Bake for 8–10 minutes until bubbly.
  5. Add chopped turkey bacon on top and return to the oven for another 3–4 minutes.
  6. Garnish with diced green onions before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 19g
  • Cholesterol: 70mg

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