French Onion Chicken Rice
Indulge in the deliciousness of French Onion Chicken Rice, a comforting casserole that marries tender chicken with fluffy rice and creamy soups, all topped with crispy fried onions. Perfect for busy weeknights or cozy gatherings, this dish is not only easy to whip up but also brimming with rich flavors that are sure to please everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked white rice
- 2 cups shredded cooked chicken (such as rotisserie)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) French onion soup
- 1 cup sour cream
- 1½ cups shredded mozzarella or Swiss cheese
- 1½ cups French fried onions (divided)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, shredded cheese, 1 cup of fried onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Grease a 9×13-inch baking dish and spread the mixture evenly into it.
- Bake uncovered for 30 minutes until bubbly.
- Top with the remaining fried onions and bake for an additional 5 minutes until golden brown.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 4g
- Sodium: 860mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 65mg
Find it online: https://sweetrecipetime.com/french-onion-chicken-rice/