Delicious Pumpkin Cake
Discover the joy of baking with our Delicious Pumpkin Cake, an irresistible dessert that combines rich pumpkin flavors with a delightful crunchy topping. Perfect for any occasion, this easy-to-follow recipe can be enjoyed warm or chilled, making it a versatile treat for gatherings, holidays, or simply a cozy evening at home. With its simple preparation and comforting taste, this cake will impress your family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (15 oz) pumpkin puree
- 1 can (12 oz) evaporated milk
- 3 large eggs
- 1 ½ cups granulated sugar
- 1 tsp ground cinnamon
- ½ tsp salt
- 1 box yellow cake mix
- 1 cup chopped pecans
- 1 cup melted butter
- Cool Whip (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 13×9 inch baking dish.
- In a mixing bowl, combine pumpkin puree, evaporated milk, eggs, sugar, cinnamon, and salt until smooth.
- Pour the pumpkin mixture into the prepared dish and evenly sprinkle the yellow cake mix on top.
- Add chopped pecans over the cake mix and drizzle melted butter on top.
- Bake for 50-55 minutes until golden brown and set; check doneness with a toothpick.
- Allow to cool completely before serving warm or chilled with Cool Whip.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 26g
- Sodium: 280mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://sweetrecipetime.com/delicious-pumpkin-cake/