Creamy Chicken Stroganoff with Golden Fries
Creamy Chicken Stroganoff with Golden Fries is a comforting and delicious meal that combines tender chicken in a rich, creamy sauce, served over crispy golden fries. This dish is perfect for busy weeknights or special occasions, offering a delightful blend of flavors that will satisfy the whole family. With its quick preparation and versatile serving options, Creamy Chicken Stroganoff is bound to become a favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 1 medium onion
- 3 cloves garlic
- 1 cup chicken broth
- Optional: cream or plant-based alternative for creaminess
Instructions
- In a skillet over medium heat, cook chopped turkey bacon until crispy and set aside.
- Sauté diced onions in the same skillet until soft; add minced garlic and cook for another minute.
- Add chicken chunks to the skillet, season with salt and pepper, and cook until browned on all sides.
- Pour in chicken broth, scraping any bits from the skillet, and let simmer for about 10 minutes until the chicken is cooked through.
- Stir in cooked turkey bacon and cream (if using) to achieve desired creaminess.
- Serve hot over golden fries or as preferred.
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 550
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 90mg