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Chicken Pita Gyros

Chicken Pita Gyros

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Delight in the vibrant flavors of Chicken Pita Gyros, a quick and satisfying Mediterranean-inspired meal perfect for any occasion. This recipe features marinated chicken grilled to perfection, complemented by fresh vegetables and creamy tzatziki sauce, all wrapped in warm pita bread. With its easy preparation and customizable toppings, these gyros are ideal for busy weeknights or casual gatherings with friends. Enjoy this delicious dish that combines nutrition and taste in every bite!

Ingredients

Scale
  • 1 lb chicken breast
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced red onion

Instructions

  1. Prepare the Marinade: In a mixing bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
  2. Marinate the Chicken: Slice chicken into thin strips and add to the marinade. Refrigerate for at least 30 minutes.
  3. Cook the Chicken: Preheat a grill or skillet over medium-high heat and cook marinated chicken strips for about 5–7 minutes on each side until fully cooked.
  4. Warm the Pita: Lightly warm pita breads on the grill or skillet for about 1 minute per side.
  5. Assemble the Gyros: Layer each warmed pita with grilled chicken, tzatziki sauce, lettuce, tomatoes, and red onion.
  6. Serve: Fold each pita carefully and enjoy immediately.

Nutrition