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Buffalo Chicken Tacos

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Transform leftovers into deliciousness with this easy Buffalo Chicken Tacos Recipe! Ready in just 15 minutes—try it today!

Ingredients

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  • 3 cups shredded cooked chicken
  • 1 ½ cups buffalo sauce
  • 8 flour tortillas
  • ½ cup ranch dressing
  • 2 cups shredded cheddar cheese
  • Chopped green onions (for garnish)

Instructions

  1. Heat shredded chicken in a non-stick skillet over medium heat and mix with buffalo sauce until warmed through.
  2. On each tortilla, spread ranch dressing, add buffalo chicken mixture, and top with shredded cheddar cheese. Fold in half.
  3. Cook folded tortillas in the skillet until golden brown and cheese is melted, about 2-3 minutes per side.
  4. Serve immediately, garnished with chopped green onions.

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