Buckeye Graham Crackers: Easy & Creamy
Indulge in the delightful nostalgia of Buckeye Graham Crackers—an easy, no-bake dessert that combines creamy peanut butter and smooth chocolate for a treat everyone will love. Perfect for parties, family gatherings, or simply as a sweet snack at home, these delightful sandwiches are simple to prepare and require no oven time.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 sleeve (9 sheets) graham crackers, broken in half
- ¾ cup creamy peanut butter
- ¼ cup softened butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet or milk chocolate chips
- 1 tablespoon coconut oil or butter
Instructions
- In a mixing bowl, combine creamy peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Break each graham cracker sheet in half and spread about 1 tablespoon of the peanut butter mixture on one half; top with another half to create a sandwich.
- Place assembled sandwiches on parchment paper-lined tray.
- Melt chocolate chips and coconut oil in a microwave-safe bowl in 20-second intervals until smooth.
- Dip or drizzle melted chocolate over the sandwiches and sprinkle with sea salt if desired.
- Refrigerate for 30 minutes until chocolate is set.
Nutrition
- Serving Size: 1 sandwich (28g)
- Calories: 140
- Sugar: 9g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg