BEST CHEESY GARLIC BREAD RECIPE
Indulge in the ultimate comfort food with our BEST CHEESY GARLIC BREAD RECIPE. This delightful dish features a golden, crispy exterior and a soft, cheesy inside that melts in your mouth. Drenched in a buttery garlic mixture and topped with gooey mozzarella cheese, it’s perfect for any occasion—whether as an appetizer at gatherings, a side dish for family dinners, or a savory snack during movie nights. With simple pantry ingredients and easy preparation steps, you can whip up this crowd-pleaser in no time!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8–10 garlic cloves
- 2 tablespoons olive oil
- ½ cup butter, melted
- 1 egg
- ¼ cup milk
- 12 King's Hawaiian Original Hawaiian Sheet Rolls (or French baguette)
- 2 cups shredded mozzarella cheese
- Fresh parsley and chili flakes for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mash minced garlic with olive oil and a pinch of salt.
- In another bowl, mix melted butter with roasted garlic, egg, milk, salt, paprika, and parsley until smooth.
- Place the rolls on a baking sheet and brush the garlic mixture over them.
- Pour the butter mixture evenly across the rolls and top with mozzarella cheese.
- Bake for 25-30 minutes until golden brown and bubbly. Cool slightly before serving.
Nutrition
- Serving Size: 1 piece (about 75g)
- Calories: 215
- Sugar: 1g
- Sodium: 410mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg
Find it online: https://sweetrecipetime.com/best-cheesy-garlic-bread-recipe/