Authentic Indian Butter Chicken Recipe: The Ultimate Amazing Experience
Indulge in the rich and creamy delight of our Authentic Indian Butter Chicken Recipe: The Ultimate Amazing Experience. This dish features tender marinated chicken simmered in a luscious tomato cream sauce, infused with aromatic spices like garam masala and turmeric. Perfect for family gatherings or cozy dinners at home, this flavorful curry pairs beautifully with fluffy naan or fragrant basmati rice. Easy to prepare, even novice cooks will find success in creating this restaurant-quality meal. Customize the spice level to suit your palate, and enjoy a taste of authentic Indian cuisine right from your kitchen.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Cooking
- Cuisine: Indian
Ingredients
Scale
- 1.5 pounds boneless chicken thighs
- 1 cup plain yogurt
- 1 tablespoon lemon juice
- 4 tablespoons butter
- 1 large onion
- 3 cloves garlic
- 1-inch piece ginger
- 1 can (15 ounces) tomato puree
- 1 cup heavy cream
Instructions
- In a large bowl, mix yogurt, lemon juice, garam masala, cumin, coriander, turmeric, red chili powder, and salt.
- Add chicken pieces to the marinade and coat thoroughly; refrigerate for at least 1 hour (ideally overnight).
- Melt butter in a pan over medium heat; sauté chopped onions until golden brown.
- Stir in minced garlic and grated ginger; cook for another minute.
- Add marinated chicken to the pan and cook for about 8-10 minutes until cooked through.
- Pour in tomato puree, stir well, and let simmer for 10 minutes.
- Reduce heat to low; mix in heavy cream and cook for an additional 5-7 minutes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 6g
- Sodium: 720mg
- Fat: 32g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 180mg