Cake Batter Rice Krispie Treats

Are you looking for a fun birthday snack for kids? Cake Batter Rice Krispie Treats with rainbow sprinkles are gooey and delicious, and kids just gobble them up. This easy no-bake dessert requires just a few simple ingredients, including crispy rice cereal, butter, vegan marshmallows, dry cake mix, and rainbow sprinkles for a dash of fun! You can take these delectable morsels up a notch by adding a bit of vegan marshmallow creme. Cake Batter Rice Krispie Treats are fun, yummy, and easy to make in less than 10 minutes.

Why You’ll Love This Recipe

• Quick to prepare: This recipe takes only about 10 minutes from start to finish.
• Kid-friendly: Children love the colorful sprinkles and sweet flavor, making it perfect for parties.
• Customizable: You can use any flavor of dry cake mix or adjust the amount of sprinkles to suit your taste.
• No baking required: Perfect for hot days or when you want a hassle-free treat without using the oven.
• Deliciously gooey: The combination of melted marshmallows and butter creates a wonderfully chewy texture.

Tools and Preparation

Before you begin making your Cake Batter Rice Krispie Treats, gather your tools. Having everything on hand will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Large mixing bowl
• Saucepan
• Spatula
• 9×13 baking dish
• Measuring cups

Importance of Each Tool

• Large mixing bowl: Provides enough space to combine all ingredients without spilling.
• Saucepan: Ideal for melting the butter and marshmallows evenly over low heat.
• Spatula: Helps in mixing the ingredients thoroughly and pressing them into the baking dish evenly.

Ingredients

• 6 cups crispy rice cereal (any brand will work)
• 10 oz bag of vegan marshmallows
• 6 tbsp salted butter
• ⅔ cup dry cake mix (Funfetti, yellow, or white cake mix)
• 1 bottle rainbow sprinkles (3 oz bottle)
• 2-3 tbsp vegan marshmallow creme (optional but delicious)

How to Make Cake Batter Rice Krispie Treats

Step 1: Melt the Butter and Marshmallows

1. Melt 6 tbsp salted butter in a saucepan over low heat.
2. Once melted, add in the 10 oz bag of vegan marshmallows. If using, also add 2-3 tbsp vegan marshmallow creme.
3. Stir constantly for about 5 minutes until everything is melted evenly without burning.

Step 2: Combine with Cake Mix

1. Remove the saucepan from heat.
2. Add ⅔ cup dry cake mix, stirring gently until fully combined.

Step 3: Mix in Cereal and Sprinkles

1. In a large mixing bowl, add 6 cups crispy rice cereal to the melted mixture.
2. Pour in about half to three-quarters of the rainbow sprinkles, reserving some for topping later.
3. Stir until all cereal is coated with the mixture.

Step 4: Form the Treats

1. Butter a 9×13 baking dish, then pour in the mixture.
2. Using a spatula sprayed with cooking spray, press down firmly so the treats are even.
3. Top with remaining sprinkles before letting them cool completely.

Enjoy your delightful Cake Batter Rice Krispie Treats at your next gathering!

How to Serve Cake Batter Rice Krispie Treats

Cake Batter Rice Krispie Treats are not only delicious but also versatile. They can be enjoyed in a variety of fun ways that will make your snack time even more enjoyable.

Individual Treats

• Use cupcake liners to serve individual portions, making them easy for kids to grab and enjoy at parties.

Dessert Platter

• Create a colorful dessert platter by arranging the treats alongside other sweets like cookies or fruit for a festive display.

Ice Cream Topping

• Crumble the treats over vanilla or chocolate ice cream for a delightful crunch and extra sweetness.

Party Favors

• Package the treats in decorative bags or boxes as party favors for birthdays or special occasions.

Themed Decorations

• Add themed decorations or sprinkles based on the occasion, such as holiday colors or specific character themes.

How to Perfect Cake Batter Rice Krispie Treats

To make the best Cake Batter Rice Krispie Treats, follow these helpful tips that ensure your treats are perfectly gooey and flavorful.

• Use fresh ingredients: Ensure your vegan marshmallows and cake mix are fresh for optimal flavor and texture.
• Control the heat: Melt the butter and marshmallows over low heat to avoid burning, maintaining a smooth mixture.
• Gentle mixing: Stir gently when combining ingredients to keep the crispy rice cereal intact and crunchy.
• Press evenly: When transferring to the baking dish, use a spatula sprayed with cooking spray to press down evenly without sticking.
• Add extra sprinkles: Top with additional rainbow sprinkles for a fun and festive finish that enhances visual appeal.

Best Side Dishes for Cake Batter Rice Krispie Treats

Pairing side dishes with Cake Batter Rice Krispie Treats can elevate your dessert table. Here are some tasty options to consider:

1. Fruit Salad: A refreshing mix of seasonal fruits adds natural sweetness and balances the richness of the treats.
2. Chocolate-Covered Strawberries: Indulge in sweet strawberries dipped in chocolate for a delightful contrast.
3. Veggie Sticks with Hummus: Crunchy veggies served with hummus provide a healthy option that complements the sweet treats.
4. Mini Cupcakes: Offer mini cupcakes in various flavors for an additional dessert choice that’s easy to handle.
5. Cheese Platter: Include mild cheeses with crackers for savory bites that contrast nicely with the sweetness of the treats.
6. Popcorn Bar: Set up a popcorn station with different toppings, allowing guests to customize their popcorn flavors alongside their treats.

Common Mistakes to Avoid

When making Cake Batter Rice Krispie Treats, it’s easy to overlook a few key steps. Here are some common mistakes to avoid:

• Skipping the butter: Not using enough butter can result in dry treats. Make sure to measure out the right amount for a gooey texture.

• Overheating the marshmallows: Allowing the vegan marshmallows to cook for too long can cause them to burn. Keep the heat low and stir continuously until melted.

• Not mixing well: Failing to combine the cake mix and marshmallow mixture properly can lead to uneven flavors. Stir gently but thoroughly to ensure even distribution.

• Ignoring sprinkles: Adding too few sprinkles can make your treats look bland. Be generous with your rainbow sprinkles for visual appeal and fun!

• Not pressing down firmly: If you don’t press the mixture into the pan firmly, your treats may fall apart. Use a spatula or your hands (with cooking spray) to compact them well.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• They will last up to 1 week in the refrigerator.

Freezing Cake Batter Rice Krispie Treats

• Wrap tightly in plastic wrap before placing in a freezer-safe container.
• Can be frozen for up to 3 months.

Reheating Cake Batter Rice Krispie Treats

• Oven: Preheat to 350°F (175°C), place wrapped treats in foil, and warm for about 10 minutes.
• Microwave: Heat individual squares on a microwave-safe plate for 10-15 seconds until just warm.
• Stovetop: Place treats in a skillet on low heat, cover, and warm for a few minutes until soft.

Frequently Asked Questions

If you have questions about Cake Batter Rice Krispie Treats, you’re not alone! Here are some common inquiries:

How do I make vegan Cake Batter Rice Krispie Treats?

You can easily make vegan versions by using vegan marshmallows and butter alternatives, ensuring all ingredients are plant-based.

Can I use different flavors of cake mix?

Absolutely! Feel free to experiment with various cake mix flavors like chocolate or red velvet for unique twists on this treat.

How long do Cake Batter Rice Krispie Treats last?

When stored properly, these treats can last up to one week in the refrigerator or three months in the freezer.

Can I add other mix-ins?

Yes! Consider adding nuts, chocolate chips, or dried fruit for extra flavor and texture in your Cake Batter Rice Krispie Treats.

Are these treats gluten-free?

To ensure they’re gluten-free, check that your crispy rice cereal and cake mix are labeled as gluten-free before use.

Final Thoughts

Cake Batter Rice Krispie Treats are not only delicious but also incredibly versatile. You can easily customize them with different cake mixes or add-ins based on your preferences. These treats are perfect for parties, snack time, or any special occasion. Give them a try and enjoy their gooey goodness!